they’re healthy! ish.
1 3/4 cups flour
3/4 cup Greek yogurt
juice of 2 lemons
zest of 1 lemon
2/3 cup sugar
1 tsp vanilla
1/3 cup olive oil
4 tsp baking powder
optional: 1/4 cup raspberries or blueberries
optional: 1/2 cup powdered sugar and 1 tbs. milk to make a glaze
Preheat oven to 350. Line or grease a 12-muffin tin.
Combine all ingredients except for flour and baking powder in a large bowl. Fold in flour and baking powder. Fold in berries if using.
Bake for 20-25 minutes or until a toothpick comes out clean. Once cool, top with glaze if desired.