can also serve over rice and steamed veggies if you aren’t feeling wraps.
1 pound ground chicken or turkey
1 small onion, diced
1 tbs sesame oil
1 tbs fresh ginger or powdered equivalent
2 tbs minced garlic
2 tbs rice wine vinegar
4 tbs hoisin sauce
soy sauce to taste
oil to cook
butter lettuce to serve
scallions to garnish
In a medium pan, cook the chicken/turkey. When halfway cooked, add the onion and garlic.
Stir together all other ingredients and combine with chicken just before serving. Plate in lettuce wraps or over rice, and top with scallions.