cookie dough pie

good for using up random baking ingredients in your cabinet.

  • 1 graham cracker crust

  • 2 eggs

  • 1/2 cup brown sugar, packed

  • 1/2 cup sugar

  • 1/2 cup all-purpose flour

  • 1 tsp vanilla

  • 1/2 cup salted butter, melted

  • 1 cup semi-sweet chocolate chips

  • 1 cup pecans, chopped (optional)

Preheat oven to 325º. Combine eggs, sugar, flour, and vanilla. Stir in melted butter followed by chocolate chips and pecans. Pour into crust.

Bake ~1 hour or until middle is set. Pro tip: at about the 45-minute mark, remove the pie, slice into 8 pieces, and place back in the oven. It helps the middle cook all the way through.