1 cup peanut butter
1/4 cup butter, softened
1 cup powdered sugar
2 cups Rice Krispies cereal (if not using a mixer, crush slightly by hand before adding)
2 cups chocolate chips (any flavor)
2 tbs butter
Line a cookie sheet with parchment or wax paper. Combine peanut butter, 1/4 cup butter, and powdered sugar until smooth. Stir in cereal. Shape into balls and refrigerate for at least 30 minutes.
Melt the chocolate and 2 tbs butter. Drizzle over or dip balls, and chill until chocolate is no longer glossy.