zucchini and cheese biscuits

  • 2 cups flour

  • 3 tsp baking powder

  • 1/2 cup milk

  • 1/4 cup butter, melted

  • 1 zucchini, grated and squeezed out

  • 1 cup grated cheddar cheese

Preheat oven to 350 and line or grease a baking tray. Combine all ingredients.

Flour a work surface, and roll out the dough to about 1/2” thick. Cut out desired shapes. Bake 15-20 minutes or until golden brown.