fool yourself into eating a vegetable.
1 cup uncooked orzo pasta
2 mini cucumbers, chopped
1 cup cherry/grape tomatoes, halved
2 tbs red onion or shallots, chopped
2 cups loosely packed arugula, spinach, spring mix, etc.
2 cups shredded cooked chicken (or sub 1 can chickpeas)
1/2 cup shaved parmesan cheese
2 tbs fresh basil
dressing:
1 1/2 tbs lemon juice
2 1/2 tbs olive oil
1 tsp honey
1 clove garlic, minced
salt and pepper to taste
Cook orzo according to package directions and allow to cool. Combine all ingredients except for arugula/spinach - add those when ready to serve. Whisk or shake together dressing ingredients.